Veggie stir-fry

20150721_171512This is an awesome side dish for chicken, fish, or meat.

Ingredients you’ll need:

2 garlic cloves

1 tablespoon of ginger

2 teaspoons parsley flakes

1/2 teaspoon of salt

1/2 teaspoon of white pepper or black pepper

6 kale leaves peeled from stem and chopped

1/2 a cabbage, chopped

1/2 an onion chopped

4  medium sized carrots, peeled and grated

Sauté the garlic and ginger on olive oil for about 1-2 minutes. Add all the other ingredients and cook without lid for about 10 minutes.

20150721_170909 Enjoy!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s